Focus on our eco-friendly packaging

As our mission is to reduce the impact of materials harmful to the environment, it was important to see a packaging method going in this direction.

This is the reason why we chose the protective beads made of starch found in corn. A great idea to avoid plastic bubble wrap.

What is the difference between these protective beads and the others frequently used?


The starch beads are 100% natural and produce no waste during its degradation. You can therefore compost them without danger. They melt quickly on contact with water, it only takes a few minutes.

Over-packaging is now a thing of the past! With this solution, you no longer need to pack each product separately to prevent it from breaking during transport. The balls perfectly protect the products inside the box.

Share the information so that companies will move towards this packaging option and save the planet from all that plastic packaging.